Cask is the word from Cloudwater! Only two years after dropping cask beers from its production, award-winning Cloudwater has decided to re-introduce cask in very limited quantities. Writing on their blog here they sate: “If you’re the sort of establishment that has a cellar that’s maintained between 10.5ºC-12ºC at all times, know to dispense cask when it’s conditioned out past any rise and fall of diacetyl producing VDK, and have enough stillage to serve cask beer when it’s ready and bristling with CO2, and not just when one of your lines is free, please get in touch here to register your interest”. Well, we ARE, we DO, we HAVE and we have been allocated casks for all four BeerHeadZ pubs! We are really excited to be among the first pubs in the country to once again showcase Cloudwater beers in …
